Top 5: the most delicious currant bulbs (with currants and raisins)
In FREE we test a supermarket product every week. This time we taste currants: with currants and raisins, to be precise. Life is not a sweet …
In FREE we test a supermarket product every week. This time we taste currants: with currants and raisins, to be precise. Life is not a sweet …
In a booklet with Balinese recipes I came across this dish, beef tongue with nutmeg sauce. Nutmeg, Ive been to Banda, the island where the nutmeg …
Isa Hoes and Medina Schuurman are your coaches during the Lekker in your skin challenge. Of course, they also participate. How did the last week give …
A good bed, a nice shower, a perfect service. FREE crowns a hotel to hotel of the week every week. This time the Banks Mansion in …
Travelling isnt there for now, but luckily, you can always dream away. Well take you to the most beautiful places in the world. This week dream …
Our household expert Zamarra Kok deals with pressing questions from readers every week. This week, among other things, she will tell you how to remove stains …
I walked a long time ago at a fair in Zeeland, a man named Ludo Haers gave me a booklet with the curious title #meermoetaniezijn. Haers …
It’s winter and of course a tasty mash is part of it! But that does not necessarily mean that you have to put the calibrated …
Only one in three employees have set up their home office well, TNO research revealed last November. What does a good workplace look like? In order …
Now that we can’t make distant safaris for wildlife spotting, we’re looking for it closer to home. Did you know that every city has …
We’re eating macaroni today. Start quickly! Need โขยพ l bรฉchamel sauce that you just made yourself โข500 gr elbow macaroni โข125 gr grated Dutch farmer cheese (slightly …
Every week we gauge the opinion of readers via cceit.com/lifestyle. This time: are you longing for an old-fashioned cold winter? We havent had an …
How can you read a recipe of satay without the water in your mouth? This recipe comes from that beautiful book The Kitchen by Melati. Anny …
Corona forced us to work at home. But what if you’re tired of that while in a different setting you want to meet deadlines? You …
Veteran Philippe Gilbert (38) knows how to beat the cycling whip, but still amazes at the ‘new generation’, led by Mathieu van der Poel and Wout …
Veterinarian Piet Hellemans writes every two weeks about a (house) animal topic. This week: what about your good intentions with your pets? Many people will probably …
Winter weather requires winter food! A while ago I was in my beloved Ireland. What did I see there? Snow on the hills of the Wicklow …
Klusexpert Dennis Mulder gives weekly tips on jobs in and around the house. I dare say I’m pretty handy. I have therefore gained the necessary …
Chef VUUL Babette Wieringa describes in her weekly column what strikes her. So, I miss Marco. I could always look forward to our moments together. Especially …
Delicious they always look, those dishes in cookbooks. But can we do that ourselves? This time we cook sustainably from Tasteful by Elise Van de Poele. …
Walter and Edwin Heijkamp take car-related trips more often. An ordinary holiday became their most memorable adventure. Son Walter tells. Owners: Walter (21), student, and Edwin Heijkamp (55), …
Expert Zamarra Kok knows all about the household. So is how you really keep your laundry white. Five things you need to know about that. 1) White …
A good bed, a nice shower, a perfect service. FREE crowns a hotel to hotel of the week every week. This week Vrijhaven Zwier in Vinkeveen. …
Some objects seem worthless but have a lot of value to the owner. Because there’s a special story or special memory attached to it. During …